Pumpkin Spice Baked Oats

INGREDIENTS

• 1/2 cup PBfit Pumpkin Spice
• 2 cups rolled oats
• 1 1/2 cups milk of choice
• 1 cup pumpkin puree
• 2 eggs
• 1 tsp baking powder
• 1 tsp vanilla
• 1/4 cup maple syrup
• 1 pinch of salt
• FROSTING:
• 3 Tbsp PBfit Pumpkin Spice
• 3/4 cup yogurt
• 1/4 cup maple syrup
• 1/2 cup pecans

DIRECTIONS

1. 1

   Preheat oven to 350F

2. 2

   In a large bowl, combine the milk, pumpkin puree, egg, vanilla, baking powder, PBfit Pumpkin Spice, maple syrup, and salt. Using a whisk, mix the mixture until well combined.

3. 3

   Add the oats into a 9x9 inch baking dish and pour the wet mixture over top. Stir to combine oats and liquid.

4. 4

   Place in the oven for 35-40 minutes or until a toothpick comes out clean.

5. 5

   To prepare frosting combine the PBfit Pumpkin Spice, maple syrup, and yogurt together in a small bowl and stir till smooth.

6. 6

   Spread frosting over warm oats and sprinkle with pecans. Serve warm.

7. 7

   Enjoy your Pumpkin Spice Baked Oats!