Protein Gameday Buckeye

INGREDIENTS

• 1 1/2 cups PBfit Classic
• 1/4 cup maple syrup
• 1 cup chocolate chips
• 1 tsp vanilla
• 2 Tbsp melted coconut oil
• 1 tsp coconut oil
• 1 1/2 cup almond flour
• 1/4 tsp salt
• 3/4 cup milk of choice

DIRECTIONS

1. 1

   Mix PBfit, milk of choice, salt, maple syrup, 2 Tbsp melted coconut oil, and vanilla until smooth. Stir in almond flour and mix until a soft dough forms. Scoop into balls and chill for 30 minutes. Remove from fridge, roll into a ball, and squish ends out to form a football shape.

2. 2

   In a small bowl, melt chocolate chips and 1 tsp coconut oil in 30 second increments in the microwave.

3. 3

   Once melted, dip the footballs into the chocolate, covering 2/3 of the football in chocolate. Place peanut butter side down on the tray and chocolate on top. Repeat until all are dipped. Once the chocolate sets, use white decorating icing to draw lines to make footballs.

4. 4

   Enjoy your Protein Gameday Buckeyes!