Peanut Butter Protein Balls

INGREDIENTS

• 1/4 cup mini dark chocolate chips
• 2 scoops vanilla protein powder
• 1 Tbsp honey
• 1 1/4 cup rolled oats
• 1/2 cup water
• 3 Tbsp ground flaxseed
• 1 cup PBfit Classic

DIRECTIONS

1. 1

   In a medium-sized bowl add PBfit, flaxseed, protein powder, honey, and water and mix until smooth.

2. 2

   Add oats and chocolate chips. Stir until the mixture is all combined and forms a soft dough.

3. 3

   Scoop mixture into 10-12 balls and place on a baking sheet.

4. 4

   Place the baking sheet in the freezer for 30 minutes, remove and roll protein balls to make them round.

5. 5

   Store in the refrigerator.

6. 6

   Enjoy your Peanut Butter Protein Balls!