Peanut Butter Pie

INGREDIENTS

• 1 cup PBfit Organic
• 2 cups greek yogurt
• 1 store-bought chocolate cookie pie crust
• 2-3 Tbsp sweetener of choice
• For Garnish:
• 1 1/2 cups whipped topping or whipped cream
• peanut butter and mini peanut butter candies

DIRECTIONS

1. 1

   In a medium bowl add Greek yogurt, sweetener, and PBfit powder and stir to combine. Fold in whipped topping until just combined.

2. 2

   Scoop into pie shell and spread evenly. Garnish with a little melted peanut butter and mini peanut butter cups.

3. 3

   Let chill for at least 45 minutes before serving.

4. 4

   Enjoy your Peanut Butter Pie!