Peanut Butter Mousse
INGREDIENTS
- 3 Tbsp PBfit Classic
- 1/2 cup plain nonfat greek yogurt
- crushed peanuts for garnish
- 1/2 cup fresh berries and sliced bananas
DIRECTIONS
- 1
Stir in PBfit powder into yogurt.
- 2
Transfer the mousse to a piping bag. Pipe into serving dishes and top with crushed peanuts, berries, and sliced bananas.
- 3
Enjoy your Peanut Butter Mousse!
Reviews
Brandi
This is NOT 4 servings. It doesn't add any volume mixing it together. The entire recipe is 161 calories (without toppings) but it definitely is a 1 serving recipe!
Casey
The protein powder wasn't quite enough to overpower the tanginess of the yogurt with these ratios, but a good drizzle of honey made it juuuust right. It looks beautiful and deliciously fluffy when piped into a dish, too. Fun and delicious, but I agree with another reviewer--this is more of a 1 serving treat, maybe 2 if you're not looking for a big helping.
Rose Von Dreele
Just loved the idea of making fresh peanut butter using PB Fit. A extra benefit is it saves the rain forests by not using palm oils, transports easily through airport security, and backpacking for a quick energy boost. Made it with less water, to achieve a thicker more spreadable consistency. Also, made the “Peanut Butter Mouse” before reading it on your website, but add layers of chia pudding. Great job, now where is the almond butter? Rose
D King
Help me understand how you arrived at the macros for the recipe. The nutritional label shows 2 grams of fat per 2 tablespoons of PBFit, and the recipe asks for 3 tablespoons. Simple math says the fat grams should be 3, not 1. Also, there’s no note stating they the macros printed are exclusive of the berries, bananas and chopped nuts. The printed macros are very misleading at best. I wonder about the accuracy of all the other recipes on your website.