PB&J Bars

PB&J Bars

Servings
16
Total Time
20 MINS
Calories: 164Protein: 4gCarbs: 25gFat: 5gFiber: 2g

INGREDIENTS

  • 3 cup rolled oats
  • 6 Tbsp maple syrup
  • 1 cup PBfit Organic
  • 4 Tbsp butter - softened
  • 1/4 tsp baking soda
  • 1/4 tsp salt
  • 1/2 cup jam of choice

DIRECTIONS

  1. 1

    Preheat Oven to 350 degrees.

  2. 2

    Prepare a 8x8 inch square baking pan, spray or line with parchment paper.

  3. 3

    In a large bowl, mix the oats, maple syrup, PBfit and butter until they are well combined and form a crumbly dough.

  4. 4

    Transfer half of the mixture into the baking pan and gently press down to form a bottom layer.

  5. 5

    Spread the jam on top of the bottom crust.

  6. 6

    Crumble the remaining oat mix over the top, being sure to cover the jam evenly. Gently, press the mixture down to cover the jam.

  7. 7

    Bake for 15 minutes. Remove from the oven and cool before slicing.

  8. 8

    Enjoy your PB&J Bars!