PBfit Protein Brownie

PBfit Protein Brownie

Servings
16
Total Time
40 MINS
Calories: 139Protein: 6gCarbs: 16gFat: 6gFiber: 2g

INGREDIENTS

  • 1 1/4 cup PBfit Classic
  • 3/4 cup oat milk
  • 1 egg
  • 1/2 cup maple syrup
  • 2 Tbsp avocado oil
  • 1 tsp baking powder
  • 1 tsp vanilla extract
  • 1/2 cup vanilla protein powder
  • 1/3 cup BBF Organic Cacao Powder
  • 1/4 tsp salt
  • 1/2 cup chocolate chips, plus more for topping

DIRECTIONS

  1. 1

    Preheat oven to 350°F. Grease an 8×8-inch baking pan or line with parchment.

  2. 2

    In a large mixing bowl, whisk together PBfit Classic and milk of choice. Stir in egg, maple syrup, avocado oil and vanilla extract.

  3. 3

    Sift together protein powder, cocoa powder, sea salt and baking powder into the mixing bowl and stir until combined.

  4. 4

    Gently fold in chocolate chips.

  5. 5

    Transfer mixture to the prepared pan. Bake for 20-35 minutes, or until brownies are set in the center and a toothpick comes out clean. Let brownies cool completely and cut into squares.

  6. 6

    Enjoy your PBfit Protein Brownie!