PB and Pickle Sandwich
Servings
1
Total Time
5 MIN
Calories: 268 |
Protein: 17g |
Carbs: 32g |
Fat: 6g |
Fiber: 8g
Ingredients
1/4 cup
PBfit Original
- 2 slices of whole wheat bread
- 2-3 Tbsp water
- Dill pickle chips
- ridged potato chips (optional)
Directions
- Mix PBfit powder together with water to make a spread. Spread PBfit on one slice of bread. On one slice, add pickles then (optional) top with potato chips. Top with bread and gently squish together and slice in half.
- Enjoy your PB and Pickle sandwich!