No-Bake Cookie Dough Bars

INGREDIENTS

• 2 cups PBfit Classic
• 2 cups oat flour
• 1 1/2 cups water
• 1/2 cup agave or maple syrup
• 1 tsp vanilla extract
• 1/2 tsp salt
• 1 Tbsp melted coconut oil
• 2/3 cup mini chocolate chips of choice
• Topping:
• 3/4 cup chocolate chips
• 1 Tbsp coconut oil

DIRECTIONS

1. 1

   In a large mixing bowl, add the PBfit, water, maple syrup, vanilla extract, salt, and coconut oil, and whisk together until combined.

2. 2

   Add the oat flour and mix well, until a thick dough remains. If the dough is too thick, add a tablespoon or two of water to loosen it up, or if to thin more oat or PBfit. Fold in the chocolate chips.

3. 3

   Transfer the dough to a parchment-lined 8x8 pan and press the dough out evenly. Melt chocolate chips and coconut oil together and spread over the top of the cookie dough. Let chill for at least 1 hour then cut into squares.

4. 4

   Enjoy your No-Bake Cookie Dough Bars!