Frozen Peanut Butter Whips
Servings
12
Total Time
1 HR 0 MINS
Calories: 102Protein: 5gCarbs: 8gFat: 6gFiber: 0g
INGREDIENTS
- PBfit for dusting
- ½ cup PBfit Sugar-Free
- 1 cup tbsp PBfit No Sugar Added
- ⅔ cup water
- ⅓ cup water
- Topping:
- 8 oz tub of non-dairy whipped topping, light
DIRECTIONS
- 1
Whisk peanut butter powder with the water till smooth.
- 2
Fold the peanut butter mixture into the whipped topping.
- 3
Scoop, or pipe into muffin cups and freeze
- 4
Optional: Prepare more PBfit and pipe or drizzle on top of each one and dust with more PBfit
- 5
Enjoy your Frozen Peanut Butter Whips!