Chocolate No-Bake Cookies

INGREDIENTS

• 1 cup tbsp PBfit Cocoa
• 1 1/2 cup rolled oats
• 1 cup agave syrup
• 1/4 cup milk
• 1/4 cup butter

DIRECTIONS

1. 1

   Line baking sheets with parchment paper and lightly spray with oil or set out approximately 9 cupcake liners.

2. 2

   In a medium saucepan combine butter, agave, chocolate PBfit, and milk.

3. 3

   Set over medium heat, and cook stirring frequently until it reaches a full boil.

4. 4

   Allow mixture to boil for 2 minutes without stirring.

5. 5

   Remove from heat, and immediately add in rolled oats.

6. 6

   Stir mixture until well combined then, using a medium (2 Tbsp) cookie scoop or two spoons drop mixture onto lined baking sheets or into cupcake liners.

7. 7

   Allow to rest at room temperature until set, about 20 - 30 minutes (to speed up setting, refrigerate).

8. 8

   Enjoy your Chocolate No-Bake Cookies!

9. 9

   Enjoy your Chocolate No-Bake Cookies!