4-Ingredient PBfit Fudge
Servings
24
Total Time
2 HR 0 MINS
Calories: 65Protein: 1gCarbs: 7gFat: 4gFiber: 1g
INGREDIENTS
- 1 1/2 cups PBfit Classic
- 3 1/2 cups powdered sugar
- 1 tsp vanilla extract
- 1 cup virgin coconut oil
DIRECTIONS
- 1
Place oil in a medium-size bowl and microwave for approximately 1 minute. Stir in PBfit and vanilla extract until smooth and creamy. Fold in powdered sugar one cup at a time and continue folding until a smooth dough forms. If your dough becomes too dry add 1-2 Tbsp of water to help it smooth out.
- 2
Spread fudge into a parchment lined 8 by 8-inch pan. Chill for at least 2 hours. Cut into 1-inch cubes. Store in an airtight container in the refrigerator.
- 3
Enjoy your 4-Ingredient PBfit Fudge!