Thai Peanut Sauce

Dairy Free Gluten-Free Vegan Vegetarian
Calories: 84Carbs: 11Proteins: 6Fats: 2Serves: 6
Serves: 6

Peanut sauce might sound a little weird to anyone who has not tasted it before, but once you have experienced it you will never forget this Thai delight. Peanut sauce is actually pretty versatile. You can use peanut sauce on noodles, stir fry, with spring rolls or just about anything that you want to taste better than it already is. This easy recipe for peanut sauce was sent to us by Candice Lynn, a brilliant, vegan foodie. Check out her Instagram @candicelynnfitvegan


3/4 c BBF PBfit
1/3 c water
2 Tbsp hoisin sauce
1 lime, juice
1 Tbsp coconut aminos or soy sauce
1 Tbsp BBF Agave
2 Tbsp chile paste
1/4 tsp garlic powder
1/2 tsp toasted sesame oil (optional)

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Blend all ingredients and enjoy as a dip for summer rolls or on noodles!

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