Thai Peanut Sauce

Calories: 40Carbs: 5Proteins: 4Fats: 2Serves: 4Fiber: 2
Serves: 4 Total time: 5M



1/2 cup PBfit Pure Peanut Powder
2 Tbsp BBF coconut aminos
1/2 Tbsp minced ginger
1 clove garlic, minced
2 Tbsp rice vinegar
1/2 tsp sriracha sauce
1/2 tsp agave syrup
1/2 cup - 1 cup water depending on desired consistency

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1. Add the PBfit pure powder, coconut amino, ginger, garlic, vinegar, sriracha, and agave syrup to a small bowl or jar.
2. Then whisk in the water slowly until the desired consistency has been reached. This peanut sauce tends to thicken up over time, so add more water as needed to thin.
3. Taste and adjust as you'd like.
4. Enjoy!